Wine

Northern Italian fine dining in Woodbridge — homemade porcini agnolotti and a cellar of Barolo.

Modern Italian enoteca in downtown Oakville — handmade pasta, wood-fired pizza, curated wines.

Cozy Village of Islington trattoria — simple, quality Italian the way nonna intended.

Toronto landmark fine dining on The Queensway — world-class cellar, candlelit room.

Women-owned downtown landmark — trattoria classics, a serious wine bar and a summer patio on Queen Street.

Port Credit's homemade-Italian kitchen — family recipes, in-person dining and pick-up on Lakeshore.

The dean of Little Italy — authentic Italian dining on Preston Street since 1983.

Downtown Guelph's go-to for authentic Italian dining on Wyndham Street since 2001.

Casual-fine dining with European homestyle flair in the heart of the Ward.

A culinary tour of Italy's 20 regions on Jane Street — with a different regional menu every month.

Chef Antonio Barbiere's family kitchen on Arthur Street — 25+ years of homemade pasta and gnocchi.

The Abruzzi team's Hyde Park taverna — Italian comfort, great wine, easy hospitality.

The wood-oven pizzeria on Ontario Street — thin-crust gourmet pies and Mediterranean tapas downtown.

Downtown fine-dining landmark since 2008 — lake-view Old World Italian, 779+ rave reviews.

Upscale and intimate — award-winning Italian with a serious wine bar on Dunlop East.

Roman cuisine specialist downtown — handcrafted pastas and family warmth on Dunlop West.

Aurora's long-running fine-dining Italian room — homemade pasta, an extensive wine list and a proper wine bar on Yonge.

Downtown Milton's Italian fine-dining room since 2002 — handmade pasta, wood-fired pizza and a Wine Spectator-awarded cellar.

Oak Ridges' sleek date-night Italian — traditional entrees, deep wine list and contemporary 'Americano' flair on Yonge.

An upscale-but-cozy Italian room on Queen Street South, making homemade pasta, pizza and secondi since 1995 — with a wood-burning oven in the dining room.

A Tuscan kitchen and bottega in a heritage house on Main Street — pasta cooked al momento, olive oil from the family's own groves, and a pantry of Italian imports next door.

Niagara Falls' Tuscan-leaning fine-dining room on Portage Road — the restaurant that also hosts the Terra Mia pasta classes.

Wood-fired pizza and Italian wine in downtown Orillia, a few steps from the lake.

A downtown Sudbury ristorante that has been serving family Italian cooking on Paris Street for more than three decades.

A Regent Street wood oven turning out Neapolitan pizza and fresh pasta, with a wine bar alongside.

A family-run fine-dining Italian room on Kathleen Street, run by a chef who came to Canada at nineteen.

Modern Italian in the Bay and Algoma district — handmade pizza and pasta in a room that stays busy all day.

Brothers Tom and Chris Comegna's Queen Street fine-dining room, serving the Sault since 2011.

Fine dining on Riverview Drive, looking out over the Thames — Italian plates and a room built for an occasion.

The Dolcetto team's Woodstock dining room on Dundas Street — a newer Italian address in the old downtown.

A family-driven Italian restaurant and wine bar on Fourth Street East — Collingwood's long-running special-occasion room.

Italian dining and a market on School House Lane — fresh pasta, sandwiches and a full restaurant, seven days a week.

A rustic-chic pizzeria and pasta room behind Heartwood Home, with live music next door.

Neapolitan pizza from a wood-fired oven in the Gaslight District — Cambridge's newest pizza address in Galt.

Italian dining at Queen's Landing on Byron Street, with the harbour and the Niagara River just outside.

Downtown Port Colborne's Italian ristorante on Clarence Street — fresh pasta, made in house, dinner only.

Fine-dining Italian on Kent Street West — fresh pasta, seafood and a serious wine list in downtown Lindsay.

Italian dining on the Muskoka River at the Inn at the Falls — fine dining with a Sunday brunch.

A family-owned Italian ristorante on Victoria Street East — fresh pasta, veal and a patio in downtown Alliston.

A family-owned Italian room on King Street — dinner Tuesday to Saturday, booked by phone.

Handmade pasta and seafood on Foster Street — Perth's long-running Italian bistro, dinner Wednesday to Saturday.

Italian cooking and steakhouse classics at the Perth Parkside Hotel, on Peter Street.

Italian cooking at Willow Tree Golf — lunch and dinner Tuesday to Sunday, with a room and patio over the course.

Italian restaurant and wine bar on Barrie Street — pizza, pasta and a contemporary room in the middle of Bradford.

A polished Italian dining room on Marycroft Avenue — handmade pasta, seafood and a long Italian wine list.

Simple, earthy Italian in Old Oakville — gnocchi worth crossing town for.

South Etobicoke regional-Italian at Lake Shore & Brown's Line — comfort classics, steak too.

Handcrafted pastas, wood-fired pizza and a serious wine list on Brant Street.

Family-owned Little Italy trattoria with an award-winning wine list and extensive menu.

Classic Italian cuisine in a warm, intimate dining room in the heart of Little Italy.

Fresh handmade pasta and live music nights on Jane Street — Vaughan's dinner-and-a-show table.

A creative trattoria-wine bar in Kleinburg village — the kind of place regulars count on.

Richmond Street's newest Italian — handmade pasta, wine and cocktails near Western.

House-made Italian near Westmount — daily pesca, hand-cut bistecca, brokered Italian wine.

Wortley Village's whimsical new Italian — fresh pasta made onsite daily, family-first.

A secluded Unionville hideaway for date night — candlelit Italian classics tucked off Main Street.

The Monte Carlo Inn's Italian dining room on Woodbine — homemade pasta and a dependable hotel-bar welcome.

Family-oriented Italian steakhouse on Markham Road — pasta, steaks and halal-certified Italian comfort.

Rustic Italian bistro on Maple Avenue — family recipes, wine bar and warm downtown welcome.

North Anne Street classic — passion, tradition and quality ingredients, one block north of Dunlop.

Fine dining inside Milton's historic Thompson House — fresh pasta, an oyster and martini bar, and deep Italian cellars.

Upscale farm-to-table Italian in Campbellville, on Milton's southern edge — Wine Spectator-awarded and CAA Three Diamond.

Rockwood's Italian bistro on Alma Street — pastas, risotto and braciole in a small, candle-lit room, with takeout.

A Queensgate Boulevard trattoria in downtown Bolton — classic Italian cooking, a considered wine list and a room built for long dinners.

Italian-inspired dining inside Fergus's historic Breadalbane Inn — fresh pasta, pizza and antipasti built on local ingredients.

Roman-inspired enoteca and wine bar on Dundas West — Bib Gourmand pasta, salumi and 90-plus bottles.

Rustic Italian and a deep wine list on King West — shareable plates and a room built for late nights.

Terroni's Victoria Street osteria — southern Italian and Sicilian cooking at the edge of the Financial District.

Jen Agg's Dundas West wine bar in the old Black Hoof space — Michelin-listed pasta, natural wine and a late room.

Contemporary Italian bisteccheria near St. Lawrence Market — steakhouse tradition through an Italian lens.

Leslieville's new Italian trattoria on Queen East — handmade pasta, Italian classics and an open kitchen in the old Ascari room.

A Bib Gourmand Italian restaurant and wine bar on Gerrard East — handmade pasta, seasonal plates and natural wine.

An Italian-leaning aperitivo bar from the Pompette team on College Street — wine, cocktails and small plates until late.

A candlelit Little Italy wine and pasta bar on the corner of College and Clinton, pouring Italian bottles by the glass.

A tiny Cabbagetown pizzeria doing Roman-style squares, craft beer and wine by the glass on Parliament Street.

Streetsville's family-run Italian ristorante since 2009 — more than 27 pastas, dine-in, takeout and catering on Queen Street South.

A family-run culinary event space beside St. Lawrence Market — hands-on pasta and pizza nights from $95, plus a monthly wine night.

A Lundy's Lane Italian dining room and wine bar — antipasti, pasta and secondi in a room built for a long dinner.

Italian dining on the Fallsview level of the Sheraton — pasta and secondi with the falls lit up outside the window.

Chef Klidi Lazimi's Italian restaurant, café and mercato in the Design District — wood fire, butcher counter and private dining.

An upscale Italian room on Bayview in Leaside — hand-made pasta, seafood and a patio, open all day.

Hand-made pasta and wood-fired pizza in the Village of Etobicoke — an intimate room on Dundas Street West.

An Etobicoke fine-dining landmark on The Queensway — contemporary Italian, a serious wine bar and a Scotch list.

A modern Italian dining room and cocktail bar on The Queensway — opened in late 2025, built for long evenings.

A family-owned Italian eatery since 1988, between Bradford and Bond Head — lunch and dinner, plus a private room for fifty.

Chef Maurizio's wood-fired pizzeria on Bowes Street — competition-winning pizza, Italian imports and a small lounge.

A long-running Italian ristorante on Major Mackenzie West in Maple — pasta, seafood and a serious wine list.